Barrel & Stone

Barrel & stone’s tomato sauce, Fior Di Latte Mozzarella. Vegan & GF option available

A vegetarian celebration with oregano infused Barrel & Stone Tomato Sauce, Fior Di Latte Mozzarella, Sweet and Sour Red Onions, Soft Chargrilled Courgettes, Peppadew Peppers, a Sprinkling of Olives and Pumpkin Seeds then finished with Peppery Rocket.

Delicious Cured Italian Napoli Salami with Tangy Barrel & Stone Tomato Sauce and Fior Di Latte Mozzarella

Smoked Speck Ham, Cured Italian Napoli Salami, Fennel Salami, Barrel & Stone Tomato Sauce and Fior Di Latte Mozzarella.

Decadent Mushroom & Black Truffle Paste, Fior Di Latte Mozzarella, Mushrooms, Smoked Speck Ham

Spicy Calabrian Nduja Sausage laced with Chilli spread over the pizza base, topped with Barrel & Stone Tomato Sauce, Fior Di Latte Mozzarella, Sweet Cherry Peppers, Fiery Salami and Sliced Roquito Peppers,

Barrel & Stone Tomato Sauce, Fior Di Latte Mozzarella, Wild Rocket, Parmigiano Reggiano and 18-month Dry Cured Parma Ham Full of Intense and Sweet Flavours, topped with a dish of balsamic glaze.

A smoky, sweet BBQ sauce base, Fior Di Latte Mozzarella, smoked applewood cheese, pulled seared chicken breast, sweet and sour red onions and smoked speck ham.

Italian bread drizzled with garlic infused oil

Italian bread drizzled with garlic infused oil topped with Fior Di Latte Mozzarella.

Pint of draught

Pint of draught pale ale

Can of pale Ale 330ml

330ml can